Exclusive selection of three kékfrankos wines from award-winner Hungarian wineries showcasing the many faces of this terroir-driven native grape variety.

This selection includes a vineyard selection kékfrankos from the cool climate Eger region, a premium selection of hand-picked organic grapes grown in the limestone and unique micro-climate of Sopron, and a special blanc de noirs vintage, which is a unique white wine made from this red grape.

BOLYKI Egri Kékfrankos 2019

Kékfrankos is one of Hungary's principal red grape varieties, and this vineyard selection from hand-picked berries is a dynamic powerhouse of a wine.

Deep ruby colour and spicy nose with floral aromas. Savoury palate with searing acidity and a tight tannic structure. Red and black fruits on the palate, especially blackcurrant, are accompanied by fragrant, floral notes of violets and lavender. A rich and powerful vintage with plenty of ageing potential.

Grape variety: Kékfrankos (Blaufränkisch)

Soil type: Brown forest soil

Fermentation: Spontaneous in stainless steel tank

Ageing: 18 months in 500l oak barrels

Alcohol content: 13.5%

Bottle size: 0.75l

Special feature: Vegan

STEIGLER Organic Soproni Kékfrankos 2022

Kékfrankos feels especially at home in the cool-climate Sopron region, and Soproni Kékfrankos is now widely regarded as a premium quality red wine with plenty of potential.

This is a rich and elegant medium-bodied organic red wine that combines grapes harvested from the Steiner and Steiger vineyards. It is classic deep ruby with purple shades. A cavalcade of red and black fruit on the palate, rounded out by spicy notes from the oak barrel ageing. Zesty acidity and medium tannins make this a complex yet easy-drinking vintage.

Grape variety: Kékfrankos (Blaufränkisch)

Soil type: Limestone and brown forest soil

Fermentation: In open vat for 12–15 days.

Ageing: 9 months, 50% in Hungarian oak barrel, 50% in stainless steel tank

Alcohol content: 13.0%

Bottle size: 0.75l

Speciality: Organic, Vegan

LAJVER Incognito 2023

A truly unique white wine made from the native Kékfrankos red grape, this special blanc de noirs vintage is perfect to surprise your wine-loving friends. The grape skins are immediately removed during pressing to minimise skin contact, and the wine is finely filtered before bottling for perfect clarity.

Prepare to be captivated by the light, almost ethereal aroma, reminiscent of a rosé. The resplendent fruity palate, a medley of raspberries, fresh cherries, peaches, and exotic citrus fruits will tantalise your senses. This unique blend of flavours, characteristic of both red and white grapes, is underpinned by a pure and elegant wine, brimming with energy and showcasing its quintessential Kékfrankos origins.

Grape variety: Kékfrankos

Soil type: Loess

Fermentation: Controlled in stainless steel tanks

Alcohol content: 12.0%

Bottle size: 0.75l

Speciality: Vegan

Awards: Sommelier Choice Awards 2024 - Silver Medal

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